Flours and fibres
Woods Foods’ flours and fibres make it even easier for more people to enjoy their favourite foods by offering alternative ingredients for your products.
We process our own high-quality chickpeas and sorghum onsite using premium Satake machinery, producing all-natural, high-protein Ultrapulse® and Sorgrain® flours and fibre with a superior texture ideal for baking, mixing and extruding.
All flours and fibre are available year-round in 1 tonne bulk bags or 20kg multi-walled paper bags.
More information about each ingredient is available at the links below.
- UltraPulse® Chickpea Flour
- UltraPulse® Chickpea Fibre
- Sorgrain® Red Sorghum Flour
- Sorgrain® White Sorghum Flour
| UltraPulse® Chickpea Flour |
UltraPulse® Chickpea Fibre |
Sorgrain® Red Sorghum Flour |
Sorgrain® White Sorghum Flour |
|
| Base ingredient | ||||
|---|---|---|---|---|
| Chickpeas | ✔ | ✔ | ||
| Sorghum | ✔ | ✔ | ||
| Value benefits | ||||
| Source of protein | ✔ | ✔ | ✔ | |
| Source of fibre | ✔ | |||
| Low-fat | ✔ | ✔ | ✔ | ✔ |
| Gluten-free | ✔ | ✔ | ✔ | ✔ |
| Allergen-free | ✔ | ✔ | ✔ | ✔ |
| Ancient grain | ✔ | ✔ | ||
| Product Use & Application | ||||
| Can be incorporated into processed foods to enhance nutritional properties and/or serve as a functional ingredient. | ✔ | ✔ | ✔ | ✔ |
| Product flavour and aroma are not affected by the use or incorporation. | ||||
